Safe use of pesticides in food production ; a report /

Bibliographic Details
Corporate Author: National Research Council (U.S.). Food Protection Committee
Format: Book
Language:English
Published: Washington, [publisher not identified] ; 1956.
Series:Publication (National Research Council (U.S.)) ; no. 470.
Subjects:
Description
Item Description:"Prepared by the Pesticides Subcommittee of the Food Protection Co mmittee with the cooperation of the Toxicology Subcommittee ... to replace sections dealing with pesticides in the Food Protection Committee report of December 1952, Safe use of chemical additives in foods."
Physical Description:16 pages : diagram ; 25 cm.