Cover Image

The proteins of the wheat kernel /

Bibliographic Details
Main Author: Osborne, Thomas B. (Thomas Burr), 1859-1929
Format: Book
Language:English
Published: Washington, D.C. : Carnegie Institution of Washington, 1907.
Series:Carnegie Institution of Washington publication ; 84.
Subjects:
Wheat.
Proteins.
Description
Physical Description:119 pages ; 26 cm.
Bibliography:"Review of the literature": page 6-l6.