Cover Image

Food engineering systems /

Bibliographic Details
Other Authors: Farrall, Arthur William, 1899-
Format: Book
Language:English
Published: Westport, Conn. : AVI Pub. Co., 1976-
Series:AVI textbook series.
Subjects:
Food industry and trade > Equipment and supplies.
Description
Physical Description:volumes : illustrations ; 24 cm.
Bibliography:Includes bibliographies and indexes.
ISBN:0870551906 (v. 1)