Pricing problems in the food industry (with emphasis on thin markets) : a compendium of papers presented at the Symposium on Pricing Problems in the Food Industry (with Emphasis on Thin Markets) Washington, D.C., March 2-3, 1978 /

Bibliographic Details
Corporate Author:	Symposium on Pricing Problems in the Food Industry (with Emphasis on Thin Markets) Washington, D.C.)
Other Authors:	Hayenga, Marvin L.
Format:	Conference Proceeding Book
Language:	English
Published:	[Madison] : Research Division, College of Agricultural and Life Sciences, University of Wisconsin-Madison, 1979.
Series:	North central regional research publication ; 261. Monograph (N.C. Project 117) ; 7. Studies of the organization and control of the U.S. food system.
Subjects:	Food industry and trade > United States > Congresses. Food prices > United States > Congresses.

Description
Physical Description:	v, 158 pages ; 23 cm.
Bibliography:	Includes bibliographical references.