Nutrition and the world food problem /
| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Basel, Switzerland ; New York :
S. Karger,
1979.
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| Subjects: |
| Physical Description: | xvii, 374 pages : illustrations ; 23 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 3805527799 |