Price, D. W. (1967). Specifying the effects of household composition on United States food expenditures. Michigan State University, Agricultural Experiment Station, Dept. of Agricultural Economics.
Chicago Style (17th ed.) CitationPrice, David William. Specifying the Effects of Household Composition on United States Food Expenditures. East Lansing, Mich.: Michigan State University, Agricultural Experiment Station, Dept. of Agricultural Economics, 1967.
MLA (9th ed.) CitationPrice, David William. Specifying the Effects of Household Composition on United States Food Expenditures. Michigan State University, Agricultural Experiment Station, Dept. of Agricultural Economics, 1967.
Warning: These citations may not always be 100% accurate.