Pringsheim, H., & Abbe, C. (1932). The chemistry of the monosaccharides and of the polysaccharides. McGraw-Hill Book Company, inc..
Chicago Style (17th ed.) CitationPringsheim, Hans, and Cleveland Abbe. The Chemistry of the Monosaccharides and of the Polysaccharides. New York, London: McGraw-Hill Book Company, inc., 1932.
MLA (9th ed.) CitationPringsheim, Hans, and Cleveland Abbe. The Chemistry of the Monosaccharides and of the Polysaccharides. McGraw-Hill Book Company, inc., 1932.
Warning: These citations may not always be 100% accurate.