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Harmful food additives-- the eat safe guide /

Discusses chemical food additives, explains the hazards involved in their use and why food processors use them, and identifies foods that are best to eat and those to avoid.

Bibliographic Details
Main Author: Kropf, William
Other Authors: Houben, Milton
Format: Book
Language:English
Published: Port Washington, N.Y. : Ashley Books, [1980]
Edition:1st ed.
Subjects:
Food additives.
Nutrition.

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