rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Progress in flavour research
  name:
    name part: Weurman Flavour Research Symposium 1978 : University of East Anglia)
    role:
      role term: creator
  name:
    name part: Land, D. G.
  name:
    name part: Nursten, H. E.
  type of resource: text
  genre: bibliography
  genre: conference publication
  origin info:
    place:
      place term: enk
    date issued: 1979
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xvi, 371 pages : illustrations ; 23 cm.
  note: edited by D.G. Land and H.E. Nursten.
  note: "Proceedings of the Second Weurman Flavour Research Symposium held at the University of East Anglia, Norwich, 2nd-6th April, 1978."
  note: Includes bibliographical references and index.
  subject:
    topic: Flavor
    genre: Congresses
  subject:
    topic: Food
    topic: Sensory evaluation
    topic: Congresses
  subject:
    topic: Food
    topic: Analysis
    genre: Congresses
  identifier: 0853348189 :
  record info:
    record content source: UUM
    record creation date: 790626
    record change date: 20151015063043.0
    record identifier: in00000646409