A morphological and chemical study of the interlocular septa of sweet bell and pungent jalapeño peppers /

Capsaicinoids in various pepper cultivars /
by: Quinones-Seiglie, Celia Rita, 1954-
Published: (1984)

Beta-carotene and L-ascorbic acid in several varieties of peppers /
by: McDaniel, John Michael, 1956-
Published: (1987)

Formulation engineering of foods /
Published: (2013)

The pepper harvest cookbook /
by: Ciletti, Barbara J.
Published: (1997)

Preserving peppers /
by: Van Laanen, Peggy C. (Peggy Cain), 1952-
Published: (1999)

United States standards for grades of peppers (other than sweet peppers) : effective March 7, 2007.
Published: (2007)

The peppers cookbook : 200 recipes from the pepper lady's kitchen /
by: Andrews, Jean, 1923-
Published: (2005)

The science of the oven /
by: This, Hervé
Published: (2009)

Peppers : the domesticated Capsicums /
by: Andrews, Jean, 1923-
Published: (1984)

Peppers : the domesticated Capsicums /
by: Andrews, Jean, 1923-
Published: (1995)

Disease resistant bell pepper breeding line evaluations, 1989 /
by: Warfield, W. C.
Published: (1990)

Chile peppers : hot tips and tasty picks for gardeners and gourmets /
Published: (1999)

Peppers : a cookbook /
by: Berkley, Robert
Published: (1992)

Pepper production, disease and insect control /
Published: (1959)

Plant resistance in pepper to the pepper weevil (Anthonomus eugenii Cano) /
by: Berdegue, Mariano, 1966-
Published: (1992)

United States standards for grades of sweet peppers : corrected and effective November 17, 2005.
Published: (2005)

Pepper Virome : Molecular Biology, Diagnostics and Management /
Published: (2024)

Antitranspirant effects on chile pepper production /
by: Dainello, Frank J.
Published: (1982)

Effect of chemical peeling on the processing quality of long-green mild chile (Capasicum annuum) /
by: Tillman, Richard Erland, 1949-
Published: (1980)

The chile pepper in China : a cultural biography /
by: Dott, Brian Russell
Published: (2020)

The pepper weevil and its management /
by: Riley, David G. (David Gerard), 1957-
Published: (1995)

Quality and processing attributes of selected cultivars of Capsicum annuum /
by: Smith, Richard Todd, 1964-
Published: (1990)

The effect of NaCl salinity on bell pepper photosynthesis /
by: Bethke, Paul Carl, 1960-
Published: (1989)

Hot peppers : Cajuns and Capsicum in New Iberia, Louisiana /
by: Schweid, Richard, 1946-
Published: (1980)

Color evaluation of selected Capsicums /
by: Nagle, Barbara Joyce
Published: (1977)

Easy gardening, peppers /
by: Cotner, Sam
Published: (1978)

Ornamental peppers /
by: Tereshkovich, George
Published: (1975)

Chemistry and nutritional effects of Capsicum /
by: Florencio da Veiga, Valdir, et al.
Published: (2022)

Beverly Pepper : three site-specific sculptures /
by: Rose, Barbara
Published: (1998)

Planting techniques for chili pepper production /
by: Dainello, Frank J.
Published: (1985)

Chemesthesis : chemical touch in food and eating /
Published: (2016)

Formulation engineering of foods /
Published: (2013)

Genetics, genomics and breeding of peppers and eggplants /
Published: (2013)

The effectiveness and safety of pepper spray.
Published: (2003)

Garden pepper (Capsicum sp.) /
by: Lippert, Laverne Francis, 1928-
Published: (1964)

Compendium of pepper diseases /
Published: (2003)