Strategic marketing in food service : planning for change /
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| Format: | Book |
| Language: | English |
| Published: |
New York, N.Y. :
Lebhar-Friedman Books,
[1980]
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| Subjects: |
| Physical Description: | xv, 142 pages ; 24 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0912016892 : |