Food service science /

Bibliographic Details
Main Author: Smith, Laura Lee W.
Other Authors: Minor, Lewis J.
Format: Book
Language:English
Published: Westport, Conn. : AVI Pub. Co., 1974.
Subjects:
Description
Physical Description:viii, 632 pages : illustrations ; 24 cm.
Bibliography:Bibliography: pages 573-576.
ISBN:0870551469