Warfel, M. C., & Waskey, F. H. (1979). The professional food buyer: Standards, principles, and procedures. McCutchan Pub. Corp..
Chicago Style (17th ed.) CitationWarfel, Marshall C., and Frank H. Waskey. The Professional Food Buyer: Standards, Principles, and Procedures. Berkeley, Calif.: McCutchan Pub. Corp., 1979.
MLA (9th ed.) CitationWarfel, Marshall C., and Frank H. Waskey. The Professional Food Buyer: Standards, Principles, and Procedures. McCutchan Pub. Corp., 1979.
Warning: These citations may not always be 100% accurate.