Hazelton, N. S. (1969). The cooking of Germany. Time-Life Books.
Chicago Style (17th ed.) CitationHazelton, Nika Standen. The Cooking of Germany. New York: Time-Life Books, 1969.
MLA (9th ed.) CitationHazelton, Nika Standen. The Cooking of Germany. Time-Life Books, 1969.
Warning: These citations may not always be 100% accurate.