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Fruit and vegetable juice processing technology /

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Bibliographic Details
Other Authors: Nelson, Philip E., Tressler, Donald Kiteley, 1894-
Format: Book
Language:English
Published: Westport, Conn. : AVI Pub. Co., [1980]
Edition:3rd ed.
Subjects:
Fruit juices.
Vegetable juices.
Description
Item Description:Previous edition published under title: Fruit and vegetable juice processing technology, edited by D.K. Tressler and M.A. Joslyn.
Physical Description:xv, 603 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographies and index.
ISBN:0870553623