Principles of food chemistry /

Bibliographic Details
Main Author: DeMan, John M., 1925-
Format: Book
Language:English
Published: Westport, Conn. : Avi Pub. Co., 1980.
Edition:Rev. third printing.
Subjects:
Search Result 1
by DeMan, John M., 1925-
Published 1999
Book
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Search Result 3
by DeMan, John M., 1925-
Published 1990
Book
Search Result 4
by DeMan, John M., 1925-
Published 1976
Book