Reynolds, P. K. (1927). The banana: Its history, cultivation and place among staple foods. Houghton Mifflin Company.
Chicago Style (17th ed.) CitationReynolds, Philip Keep. The Banana: Its History, Cultivation and Place Among Staple Foods. New York: Houghton Mifflin Company, 1927.
MLA (9th ed.) CitationReynolds, Philip Keep. The Banana: Its History, Cultivation and Place Among Staple Foods. Houghton Mifflin Company, 1927.
Warning: These citations may not always be 100% accurate.