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The multiple sclerosis diet book : a low-fat diet for the treatment of M.S., heart disease, and stroke /

Bibliographic Details
Main Author: Swank, Roy L. (Roy Laver), 1909-
Other Authors: Pullen, Mary-Helen
Format: Book
Language:English
Published: Garden City, N.Y. : Doubleday, 1977.
Subjects:
Multiple sclerosis > Prevention.
Low-fat diet > Recipes.
Diet therapy.
Cardiovascular system > Diseases > Prevention.
Multiple Sclerosis > diet therapy.
Dietary Fats.
Description
Item Description:Published in 1959 under title: Low-fat diet; in 1972: The Swank low fat diet.
Physical Description:x, 326 pages ; 22 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0385120923 :