How to run a successful specialty food store /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Wiley,
[1978]
|
| Series: | Small business series (New York, N.Y.)
|
| Subjects: |
| Item Description: | "A Hudson Group book." |
|---|---|
| Physical Description: | ix, 124 pages : illustrations ; 21 cm. |
| ISBN: | 0471040312 |