The effect of acute salinity stress on the activity of key enzymes of the American oyster, Crassostrea virginica Gmelin /

Bibliographic Details
Main Author: Cripps, Raymond Arthur
Other Authors: Bottino, N. R. (degree committee member.), Krise, George M. (degree committee member.), Shertzer, H. G. (degree committee member.)
Format: Thesis Book
Language:English
Published: [College Station, Tex.] : Cripps, 1977.
Subjects:
Online Access:http://proxy.library.tamu.edu/login?url=http://proquest.umi.com/pqdweb?did=758584211&sid=1&Fmt=2&clientId=2945&RQT=309&VName=PQD
Link to OAKTrust copy

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