Traditional Basque cooking : history and preparation /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Reno :
University of Nevada Press,
[1987]
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| Series: | Basque series.
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| Subjects: |
| Item Description: | Includes index. |
|---|---|
| Physical Description: | xiv, 205 pages : illustrations ; 21 x 24 cm. |
| Bibliography: | Bibliography: pages 191-192. |
| ISBN: | 0874171040 (alk. paper) : |