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Biochemistry of some foodborne microbial toxins; papers presented at the Symposium on Microbial Toxins, held at the meeting of the American Chemical Society, New York, September 12, 1966.

Bibliographic Details
Corporate Authors: Symposium on Microbial Toxins New York, N.Y., American Chemical Society
Other Authors: Mateles, Richard I. (Editor), Wogan, Gerald Norman, 1930- (Editor)
Format: Conference Proceeding Book
Language:English
Published: Cambridge, Mass., M.I.T. Press [1967]
Subjects:
Food > Microbiology.
Microbial toxins.
Mycotoxins.
Food Microbiology
Mycotoxins
Aliments > Microbiologie.
Toxines et antitoxines.
Toxines microbiennes.
Mycotoxines.
Food > Microbiology
Microbial toxins
biochemie
biochemistry
bacterial toxins
ziekten overgebracht door voedsel
foodborne diseases
Biochemistry
Biochemie
Congress
Conference papers and proceedings.
Actes de congrès.
Description
Physical Description:xi, 171 pages illustrations 25 cm
Bibliography:Includes bibliographical references.