Marketing characteristics of Oregon's fresh frozen shrimp industry /

Bibliographic Details
Main Author:	Langmo, R. Donald
Corporate Author:	United States. National Oceanic and Atmospheric Administration. Office of Sea Grant
Other Authors:	Carter, Christopher N., Bailey, Ronald O.
Format:	Book
Language:	English
Published:	Corvallis : Oregon State University, 1975.
Series:	Special report (Oregon State University. Agricultural Experiment Station) ; 440. Publication (Oregon State University. Sea Grant College Program) ; ORESU-T-75-002.
Subjects:	Frozen shrimp > Marketing > Oregon. Shrimp fisheries.

Description
Physical Description:	23 pages : diagrams, graphs. ; 27 cm.