Food, health, and the consumer /
| Main Author: | |
|---|---|
| Corporate Authors: | , |
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
London ; New York :
Elsevier Applied Science Publishers,
[1987]
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| Subjects: |
| Item Description: | "Prepared for the Commission of the European Communities, Directorate-General for Science, Research, and Development, as part of the FAST Programme (Forecasting and Assessment in the Field of Science and Technology)"--P. following title page. |
|---|---|
| Physical Description: | xviii, 317 pages |
| Bibliography: | Includes bibliographies. |
| ISBN: | 1851661085 : |