http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Bacterial depuration by the American oyster (Crassostrea virginica) under controlled conditions
2 volumes : illustrations, photographs ; 28 cm.
v. 1. Biological and technical studies, by Dexter S. Haven ... et al.--v. 2. Practical considerations and plant design, by Bruce J. Neilson ... et al.
"Studies ... conducted at the Virginia Institute of Marine Science for the Food and Drug Administration of the Public Health Service, U. S. Department of Health, Education and Welfare."
Special scientific report (Virginia Institute of Marine Science) ; no. 88