rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Development of a process for preparing a fish protein concentrate which can be reconstituted into a meat-like product
  title info:
    title: A fish protein concentrate which can be reconstituted into a meat-like product
  name:
    name part: Hyder, Kamaluddin.
    role:
      role term: creator
  name:
    name part: Cobb, Bryant F.
  name:
    name part: Texas A & M University
    name part: Sea Grant College Program.
  name:
    name part: United States
    name part: National Oceanic and Atmospheric Administration.
    name part: Sea Grant College Program.
  type of resource: text
  origin info:
    place:
      place term: txu
    date issued: 1972
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: viii, 93 leaves : illustrations, tables ; 28 cm.
  note: by Kamaluddin Hyder and Bryant F. Cobb, III.
  note: Partially supported by the National Sea Grant College Program, Department of Commerce Grant 2-35213.
  note: Includes bibliography, leaves 86-93.
  subject:
    topic: Nutrition
  subject:
    topic: Fish as food
  subject:
    topic: Meat substitutes
  related item:
    title info:
      title: TAMU-SG (Series) ; TAMU-SG-72-201
  identifier: https://repository.library.noaa.gov/view/noaa/40399
  related item:
    location:
      url: https://repository.library.noaa.gov/view/noaa/40399
  record info:
    record content source: TAG
    record creation date: 870908
    record change date: 20230711163754.2
    record identifier: in00000586361