APA (7th ed.) Citation

Laughlin, D. H., Lacewell, R. D., & Moore, D. S. (1980). The agricultural benefits of salinity control on the Red River of Texas and Oklahoma. Texas Water Resources Institute, Texas A&M University.

Chicago Style (17th ed.) Citation

Laughlin, David H., Ronald D. Lacewell, and Donald S. Moore. The Agricultural Benefits of Salinity Control on the Red River of Texas and Oklahoma. [College Station]: Texas Water Resources Institute, Texas A&M University, 1980.

MLA (9th ed.) Citation

Laughlin, David H., et al. The Agricultural Benefits of Salinity Control on the Red River of Texas and Oklahoma. Texas Water Resources Institute, Texas A&M University, 1980.