APA (7th ed.) Citation

Fenton, A., & Kisbán, E. (1986). Food in change: Eating habits from the Middle Ages to the present day. J. Donald Publishers in association with the National Museums of Scotland ; Distributed in the U.S.A. and Canada by Humanities Press.

Chicago Style (17th ed.) Citation

Fenton, Alexander, and Eszter Kisbán. Food in Change: Eating Habits from the Middle Ages to the Present Day. Edinburgh : Atlantic Highlands, N.J.: J. Donald Publishers in association with the National Museums of Scotland ; Distributed in the U.S.A. and Canada by Humanities Press, 1986.

MLA (9th ed.) Citation

Fenton, Alexander, and Eszter Kisbán. Food in Change: Eating Habits from the Middle Ages to the Present Day. J. Donald Publishers in association with the National Museums of Scotland ; Distributed in the U.S.A. and Canada by Humanities Press, 1986.

Warning: These citations may not always be 100% accurate.