Cover Image

Light & healthy Chinese cooking : the best of traditional Chinese cuisine made low in sodium, cholesterol, and calories /

Bibliographic Details
Main Author: Jue, Daniel N.
Other Authors: Chew, Teresa
Format: Book
Language:English
Published: Indianapolis : Bobbs-Merrill, [1984]
Subjects:
Salt-free diet > Recipes.
Low-cholesterol diet > Recipes.
Cooking, Chinese.
Description
Physical Description:ix, 260 pages ; 26 cm.
Bibliography:Includes bibliographies and index.
ISBN:0672527766