Recipes for an Arabian night : traditional cooking from North Africa and the Middle East /

Middle Eastern cooking /
by: Mallos, Tess
Published: (2007)

Middle eastern cooking /
by: Smouha, Patricia
Published: (1955)

The complete Middle East cookbook /
by: Mallos, Tess
Published: (1991)

Middle Eastern home cooking /
by: Mallos, Tess
Published: (2003)

Bilhana : wholefood recipes from Egypt, Lebanon, and Morocco /
by: Elgharably, Yasmine, et al.
Published: (2021)

The best of Near Eastern cookery ; favorite dishes from the Balkans, Turkey, Israel, Jordan, Saudi Arabia & other countries of the Arabian Peninsula /
by: Seranne, Ann, 1914-1988
Published: (1964)

The Middle Eastern cookbook /
by: Khalifé, Maria
Published: (2007)

Middle Eastern easy style cookery.
Published: (1996)

A book of Middle Eastern food /
by: Roden, Claudia

Traditional foods in the Near East /
Published: (1991)

Artichoke to za'atar : modern Middle Eastern food /
by: Malouf, Greg
Published: (2008)

The Arabesque table : contemporary recipes from the Arab world /
by: Kassis, Reem
Published: (2021)

Māʼidatak min muntajātinā = Dining from our products /
Published: (2000)

Recipes : African cooking.
Published: (1970)

The language of Baklava /
by: Abu-Jaber, Diana
Published: (2005)

Mideast & Mediterranean cuisines /
by: Dosti, Rose
Published: (1993)

The Culinary Crescent : a History of Middle Eastern Cuisine /
by: Heine, Peter
Published: (2018)

Jerusalem : a cookbook /
by: Ottolenghi, Yotam
Published: (2012)

Tastes of north Africa : recipes from Morocco to the Mediterranean /
by: Woodward, Sarah
Published: (2005)

The complete meze table /
by: Man, Rosamond
Published: (1986)

North African cooking : exotic delights from Morocco, Tunisia, Algeria, and Egypt /
by: Walden, Hilaire
Published: (1995)

Nopi : the cookbook /
by: Ottolenghi, Yotam, et al.
Published: (2015)

Food and recipes of Africa /
by: Beatty, Theresa M.
Published: (1999)

Making Levantine cuisine : modern foodways of the Eastern Mediterranean /
Published: (2021)

Great cooks and their recipes : from Taillevent to Escoffier /
by: Willan, Anne
Published: (1977)

Feast : food of the Islamic world /
by: Helou, Anissa, 1952-
Published: (2018)

The North African kitchen : regional recipes and stories /
by: Dunlop, Fiona, 1952-
Published: (2008)

Great recipes from the world's great cooks /
by: Harvey, Peggy
Published: (1964)

Traditional South African cooking /
by: Van Wyk, Magdaleen
Published: (2007)

Ottolenghi : the cookbook /
by: Ottolenghi, Yotam
Published: (2013)

Cooking the North African way : culturally authentic foods including low fat and vegetarian recipies /
by: Winget, Mary
Published: (2004)

Bull cook and authentic historical recipes and practices /
by: Herter, George Leonard, 1911-1994
Published: (1961)

African cooking /
by: Van der Post, Laurens
Published: (1970)

Elena's fiesta recipes /
by: Zelayeta, Elena Emilia
Published: (1961)

The Africa News cookbook : African cooking for Western kitchens /
Published: (1986)

The best international recipe : a best recipe classic /
Published: (2007)