Recipes for an Arabian night : traditional cooking from North Africa and the Middle East /
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| Format: | Book |
| Language: | English |
| Published: |
New York :
Pantheon Books,
[1983]
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| Edition: | 1st American ed. |
| Subjects: |
| Item Description: | Includes index. Originally published: Traditional Arabic Cookery : Great Britain : Hutchison Pub. Group. |
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| Physical Description: | xxvi, 195 pages ; 24 cm. |
| ISBN: | 0394722922 (pbk.) : |