Cover Image

Traditional post-harvest technology of perishable tropical staples /

Bibliographic Details
Main Author: Lancaster, Pamela A.
Corporate Author: Food and Agriculture Organization of the United Nations
Other Authors: Coursey, D. G. (Donald Gilbert)
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1984.
Series:FAO agricultural services bulletin ; 59.
Subjects:
Tropical crops > Preservation.
Tropical crops > Storage.
Description
Physical Description:74 pages, 13 unnumbered pages of plates : illustrations ; 30 cm.
Bibliography:Bibliography: pages 58-73.
ISBN:9251013012