Live animal carcass evaluation and selection manual /

Bibliographic Details
Main Author:	Boggs, Donald L.
Other Authors:	Merkel, Robert Anthony, 1926-
Format:	Book
Language:	English
Published:	Dubuque, Iowa : Kendall/Hunt Pub. Co., [1984]
Subjects:	Livestock > Carcasses > Evaluation. Livestock > Grading. Livestock > Prices. Meat > Grading. Meat > Prices.