Nutrients in foods /

Bibliographic Details
Other Authors:	Zabik, Mary Ellen, Morgan, Karen J.
Format:	Book
Language:	English
Published:	Cambridge, Mass. : Nutrition Guild, 1983.
Subjects:	Food > Composition > Tables. Food Analysis > tables. Nutritive Value > Tables.

Description
Physical Description:	27, 291 pages
ISBN:	0938550004 :