| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00000536752 |
| 005 |
20151013175211.0 |
| 008 |
710113s1970 tnua 00110 eng |
| 010 |
|
|
|a 75143720
|
| 020 |
|
|
|a 0876951248
|c $7.95
|
| 035 |
|
|
|a (OCoLC)00109144
|
| 035 |
|
|
|9 ACH5542AM
|
| 040 |
|
|
|a DLC
|c DLC
|d TXA
|d UtOrBLW
|
| 043 |
|
|
|a n-us---
|
| 049 |
|
|
|a TXAM
|c [1141553]
|
| 050 |
0 |
0 |
|a TX715
|b .H473
|
| 082 |
0 |
|
|a 641.5973
|
| 100 |
1 |
|
|a Helton, Ginger.
|
| 245 |
1 |
0 |
|a Hermitage hospitality from the Hermitage library /
|c Edited by Ginger Helton and Susan Van Riper.
|
| 264 |
|
1 |
|a Nashville :
|b Aurora,
|c [1970]
|
| 300 |
|
|
|a xx, 268 pages :
|b color illustrations ;
|c 23 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
|
|a "Collection of recipes compiled from several volumes in the Hermitage library."
|
| 650 |
|
0 |
|a Cooking, American.
|
| 700 |
1 |
|
|a Van Riper, Susan.
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s cfd3723e-8a5e-382f-ad70-f3c8c4920941
|i 66489f8b-f7d2-3fa0-994f-14bf53bd6cd1
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e TX715 .H473
|h Library of Congress classification
|i unmediated -- volume
|m A14808818585
|
| 998 |
f |
f |
|a TX715 .H473
|t 0
|l Remote Storage
|