Fundamentals of dairy science /

Bibliographic Details
Corporate Author:	United States. Bureau of Dairy Industry
Other Authors:	Rogers, Lore Alford, 1875-
Format:	Book
Language:	English
Published:	New York : Chemical Catalog Co., 1928.
Series:	Monograph series (American Chemical Society) ; no. 41.
Subjects:	Milk. Milk > Analysis. Dairy products. Milk > Microbiology.

Description
Item Description:	Includes bibliographical references and index.
Physical Description:	543 pages : illustrations, portrait ; 24 cm.