Evaluation of nutrition interventions : an annotated bibliography and review of methodologies and results /

Bibliographic Details
Main Author:	Burgess, Ann
Format:	Book
Language:	English
Published:	Rome : Food and Agriculture Organization of the United Nations, 1982.
Edition:	2nd ed.
Series:	FAO food and nutrition paper ; 24.
Subjects:	Nutrition > Bibliography. Nutrition > Evaluation > Bibliography.