Cover Image

Food service operations : planning and control /

Bibliographic Details
Main Author: Powers, Thomas F.
Other Authors: Powers, Jo Marie, 1935-
Format: Book
Language:English
Published: New York : Wiley, [1984]
Series:Wiley service management series.
Subjects:
Food service management.
Description
Physical Description:x, 372 pages : illustrations ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0471061077 :