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Dietary fats, prostanoids and arterial thrombosis /

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Bibliographic Details
Main Author: Hornstra, Gerard
Format: Book
Language:English
Published: The Hague ; Boston : M. Nijhoff ; 1982.
Series:Developments in hematology and immunology ; 4.
Subjects:
Thrombosis > Nutritional aspects.
Prostaglandins > Physiological effect.
Thromboxanes > Physiological effect.
Fatty acids > Metabolism.
Dietary Fats > metabolism.
Dietary Fats > adverse effects.
Fatty Acids > metabolism.
Thrombosis > etiology.
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by Hornstra, Gerard
Published 1982
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