APA (7th ed.) Citation

Symposium "Sensory Quality in Foods and Beverages: Its Definiion, Measurement, and Control", Williams, A. A., & Atkin, R. K. (1983). Sensory quality in foods and beverages: Definition, measurement and control. E. Horwood Ltd. ; Verlag Chemie International.

Chicago Style (17th ed.) Citation

Symposium "Sensory Quality in Foods and Beverages: Its Definiion, Measurement, and Control", A. A. Williams, and R. K. Atkin. Sensory Quality in Foods and Beverages: Definition, Measurement and Control. Chichester : Florida: E. Horwood Ltd. ; Verlag Chemie International, 1983.

MLA (9th ed.) Citation

Symposium "Sensory Quality in Foods and Beverages: Its Definiion, Measurement, and Control", et al. Sensory Quality in Foods and Beverages: Definition, Measurement and Control. E. Horwood Ltd. ; Verlag Chemie International, 1983.