Food additives, recent developments /

Bibliographic Details
Corporate Author: Noyes Data Corporation
Other Authors: Johnson, J. C. (Jeanne Colbert), 1920-
Format: Book
Language:English
Published: Park Ridge, N.J. : Noyes Data Corp., 1983.
Series:Food technology review ; no. 58.
Subjects:
Description
Item Description:Includes indexes.
Physical Description:xii, 412 pages ; 25 cm.
ISBN:0815509359 :
ISSN:0093-0075 ;