Fermentation and biochemical engineering handbook : principles, process design, and equipment /
| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Park Ridge, N.J., USA :
Noyes Publications,
[1983]
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| Series: | Biochemical engineering series.
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| Subjects: |
| Physical Description: | xv, 440 pages : illustrations ; 25 cm. |
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| Bibliography: | Includes bibliographies and index. |
| ISBN: | 0815509502 : |