Preservation of food by ionizing radiation /

Bibliographic Details
Other Authors: Josephson, Edward S., Peterson, Martin S.
Format: Book
Language:English
Published: Boca Raton, Fla. : CRC Press, ©1982-©1983.
Subjects:
Description
Physical Description:3 volumes : illustrations ; 26 cm.
Bibliography:Includes bibliographical references and indexes.
ISBN:0849353238 (v. 1)
0849353246 (v. 2)
0849353254 (v. 3)