Biochemistry and physiology of nutrition /

Bibliographic Details
Main Author:	Bourne, Geoffrey H. (Geoffrey Howard), 1909-1988
Other Authors:	Kidder, George Wallace, 1902-
Format:	Book
Language:	English
Published:	New York : Academic Press, 1953-
Subjects:	Nutrition.

Description
Physical Description:	volumes : illustrations ; 24 cm.
Bibliography:	Bibliographical footnotes.