Bourne, G. H., & Kidder, G. W. (1953). Biochemistry and physiology of nutrition. Academic Press.
Chicago Style (17th ed.) CitationBourne, Geoffrey H., and George Wallace Kidder. Biochemistry and Physiology of Nutrition. New York: Academic Press, 1953.
MLA (9th ed.) CitationBourne, Geoffrey H., and George Wallace Kidder. Biochemistry and Physiology of Nutrition. Academic Press, 1953.
Warning: These citations may not always be 100% accurate.