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A dictionary of food supplements : a guide for buying vitamins, minerals, and other foods for health /

Bibliographic Details
Main Author: Fryer, Lee, 1908-2001
Other Authors: Dickinson, Annette
Format: Book
Language:English
Published: New York : Mason/Charter, 1975.
Edition:1st ed.
Subjects:
Dietary supplements > Dictionaries.
Natural foods > Dictionaries.
Vitamins > Dictionaries.
Minerals > Dictionaries.
Food, Fortified > Dictionaries.
Description
Physical Description:xii, 207 pages : illustrations ; 26 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0884051285 (pbk.)