Cooking the Hungarian way /

Favorite Hungarian recipes /
by: Deeley, Lilla
Published: (1972)

A taste of the past : the daily life and cooking of a nineteenth-century Hungarian Jewish homemaker /
by: Koerner, András
Published: (2004)

The cuisine of Hungary.
by: Lang, George, 1924-2011
Published: (1971)

Paul Kovi's Transylvanian cuisine /
by: Kovi, Paul
Published: (1985)

Exhibiting Jewish culinary culture /
by: Koerner, András, 1940-
Published: (2024)

Hungarian-American cook book : culinary gems from world-famous Hungarian recipes, especially adapted to American tastes /
by: Green, Rosa
Published: (1948)

Jewish cuisine in Hungary : a cultural history with 83 authentic recipes /
by: Koerner, András
Published: (2018)

Hungarian cookery ; recipes new and old.
Published: (1932)

Cooking the Russian way /
by: Plotkin, Gregory
Published: (2003)

Cooking the Polish way /
by: Zamojska-Hutchins, Danuta
Published: (1984)

Cooking the Polish way.
by: Kowalska, Lili
Published: (1964)

Cooking the Greek way.
by: Duncan, Maro
Published: (1964)

Natural cooking the Finnish way /
by: Kakonen, Ulla, 1945-
Published: (1974)

Cooking and baking the Greek way /
by: Theoharous, Anne
Published: (1977)

Cooking the Italian way /
by: Bisignano, Alphonse
Published: (1982)

Cooking the Greek way /
by: Villios, Lynne W.
Published: (1984)

Italian cooking /
Published: (1992)

Spanish cooking /
by: Cass, Elizabeth
Published: (1957)

The cooking of Italy /
by: Root, Waverley, 1903-1982
Published: (1968)

Russian cooking /
by: Papashvily, Helen Waite
Published: (1969)

The cooking of Spain and Portugal /
by: Feibleman, Peter S., 1930-
Published: (1969)

The cooking of Parma /
by: Sidoli, Richard Camillo
Published: (1996)

The art of Polish cooking /
by: Zeranski, Alina
Published: (1968)

What's cooking in Portugal /
Published: (1974)

Cooking with love and paprika /
by: Pasternak, Joe, 1901-1991
Published: (1966)

The best of Italian cooking /
by: Root, Waverley, 1903-1982
Published: (1974)

Italian regional cooking /
by: Boni, Ada
Published: (1969)

Spanish and Mexican cooking /
by: Moore, Isabel
Published: (1977)

The key to Greek cooking.
Published: (1974)

The best of Russian cooking /
by: Kropotkin, Alexandra
Published: (1964)

The art of Sicilian cooking /
by: Muffoletto, Anna
Published: (1971)

Spanish and Portuguese cooking : favorite recipes from the Iberian peninsula /
by: Doméneck, Alejandro
Published: (1974)

The alpha and omega of Greek cooking /
by: Krieg, Saul
Published: (1973)

Cooking from an Italian garden /
by: Scaravelli, Paola
Published: (1984)

The talisman Italian cook book /
by: Boni, Ada
Published: (1950)

Bon appétit country cooking /
Published: (1981)