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Adverse effects of foods /

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Bibliographic Details
Other Authors: Jelliffe, E. F. Patrice, Jelliffe, Derrick B. (Derrick Brian)
Format: Book
Language:English
Published: New York : Plenum, [1982]
Subjects:
Nutrition disorders.
Food poisoning.
Food contamination.
Nutrition Disorders.
Foodborne Diseases.
Food Contamination.
Description
Physical Description:xv, 614 pages : illustrations ; 26 cm.
Bibliography:Includes bibliographies and index.
ISBN:0306408708