Textbook of meat hygiene : including the inspection of rabbits and poultry /

Bibliographic Details
Main Author: Thornton, Horace
Other Authors: Gracey, J. F.
Format: Book
Language:English
Published: London : Bailliere Tindall, 1974.
Edition:6th ed.
Subjects:
Description
Item Description:Previous editions published under title: Textbook of meat inspection.
Includes index.
Physical Description:viii, 599 pages : illustrations ; 25 cm.
ISBN:0702004669