Meat three times a day /

Bibliographic Details
Main Author: Schlink, F. J. (Frederick John), 1891-1995
Other Authors: Phillips, M. C. (Mary Catherine), 1903-
Format: Book
Language:English
Published: New York : R. R. Smith, 1946.
Subjects:
Description
Physical Description:194 pages : illustrations ; 23 cm.
Bibliography:"Selective bibliography": pages 187-190.